Balta Food
Green Kitchen Development and Evaluation Operations Center
Project Details Summary
An overview of the project's location, executive team, and exact timing to show the actual dimensions of the work
Tabriz
7 People
2023
۳۰٬۰۰۰
Services performed in this project
All services are implemented with an engineering approach, controlled and in accordance with health, safety and productivity standards
Supervision of Machinery Installation, Transportation, and Commissioning
Industrial Kitchen Equipment Layout Design
Provision of the Required Equipment List
Industrial Kitchen Plan Design
Design of Facility Installation Layout Drawings
Mechanical Systems Drawings Design
Electrical Systems Drawings Design
Training on the Use and Operation of Machinery and Industrial Cooking
Achievements in this project
Training on the Use and Operation of Machinery and Industrial Cooking Processes
Improving Food Quality and Safety
Reduction of Operating Costs
Establishing a Sustainable Infrastructure for Development